We are pleased to introduce our new product, Springer® Signature SY101. This yeast ingredient, developed through a fermentation process, is traditionally smoked using beechwood, providing a distinct smoky flavor to enhance your formulations.
Springer® Signature SY101 is suitable for vegan and vegetarian diets and offers several benefits:
- Traditional Smoke Flavor: Brings a beechwood smoke profile to your recipes
- Umami Richness: Adds depth and a lasting savory taste
- Low Sodium: Supports healthier recipe formulations
- Vegan-Friendly: Contains no animal-derived ingredients
- Versatile Use: Suitable for most savory applications.
Explore how Springer® Signature SY101 can add a smoky, flavorful touch to your dishes.
Ask for the brochure.
