A natural exudate from Acacia Senegal and Acacia Seyal trees – a multifunctional, low-calorie and clean-label ingredient known for its high soluble fibre (>90%) and prebiotic effects. Harvested sustainably in the African “Gum Belt”, it supports both the environment and local communities.
Health & Functional Benefits
- Prebiotic Effect: Promotes the growth of beneficial gut microbiota and short-chain fatty acid (SCFA) production, enhancing intestinal health and immune function.
- Soluble Dietary Fibre: With over 90% soluble fibre content, it is officially recognised by EFSA and FDA for “source of fibre” and “high in fibre” claims; reduces glucose absorption.
- Satiety & Digestive Comfort: Slows digestion, supports smooth intestinal transit, and reduces bloating.
- Clean Label & Natural: Non-GMO, organic certified, and pH-stable — resistant to heat and acid.
Applications
- Beverages & Flavours: Emulsifier and encapsulant for natural flavours, essential oils, and vitamins, improving flavour stability and clarity.
- Bakery & Dairy: Enhances texture, moisture retention, and shelf life while maintaining product freshness.
- Plant-Based Foods: Acts as a clean-label binder and cryoprotectant, enriching fibre content and improving texture.
- Nutraceuticals: Provides a natural source of soluble fibre with prebiotic benefits, supporting gut health and satiety.
- Confectionery: Prevents sugar crystallisation and serves as a glazing, coating, and texturising agent.
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