Introducing Suntein™: Versatile Sunflower Protein for Modern Food Applications
Suntein™ Sunflower Protein A clean-label, non-GMO sunflower protein with excellent solubility, emulsification, and binding properties. Allergen-free, vegan, and shelf-stable — ideal for snacks, baked goods, meat and dairy alternatives, nutritional beverages, and more. Available in pasteurized, roasted, and textured forms.
Available in a range of formats, Suntein™ is ideal for manufacturers seeking clean-label, allergen-free protein solutions for a wide variety of food applications.
Features & Benefits
- 100% High-oleic Non-GMO sunflower protein
- All-natural, with no chemicals used
- Good protein concentration and high solubility
- Excellent emulsification, water, and fat-binding properties
- Shelf-stable for 12–24 months
- Distinctive color and flavor
- Vegan, gluten-free, allergen-free, Kosher, and Halal certified
- Suitable for extruded products, including meat, dairy, and seafood alternatives
Applications
Suntein™ is ideal for use in:
- Snack foods
- Cereals and baked goods
- Pastas
- Meal replacement bars and nutritional beverages
- Meat, dairy, and seafood alternatives
Available Product Forms
- Suntein™ Sunflower Protein
- Pasteurized (standard and extra fine)
- Roasted (standard and extra fine)
- Sunflower Protein TVP – including crisps, minced, and chunks
Suntein™ offers food manufacturers a flexible, functional plant-based protein with excellent clean-label credentials. Contact us to learn more or request a sample.
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